| Title | : | A History of Food |
| Author | : | |
| ISBN | : | 1405181192 |
| Format | : | Hardcover |
| Number of Pages | : | 756 |
The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint Samat covers all its aspects in this classic history New expanded edition of a classic book, originally published to great critical acclaim from Raymond Blanc, The New York Times, The Sunday Telegraph, The Independent and Tells the story of man s relationship wi The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint Samat covers all its aspects in th...
2.5
View66
Or You have Read online or Download Via Free Servers
No comments:
Post a Comment